Opening Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 12pm-3pm & 6pm-10pm |
| Thursday | 12pm-3pm & 6pm-10pm |
| Friday | 12pm-3pm & 6pm-11pm |
| Saturday | 12pm-3pm & 6pm-11pm |
| Sunday (Closed the first Sunday of every month) |
12pm-4pm |
The kitchen closes one hour before the closing time.
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Evening guys. This September my Dad is doing a fundraiser for prostate cancer research. This is a subject very close to our family as my dad was diagnosed and thankfully beat this horrible disease earlier this year. Any donations would be very much appreciated. Thanks Leigh I'm helping raise money for Dave Picton! Support me at:
Dave's fundraiser for Prostate Cancer Research
www.justgiving.com
Help Dave Picton raise money to support Prostate Cancer Research
Today, we are overjoyed to celebrate my restaurant’s 5th birthday! Five years ago, on July 2nd, 2021, i opened our doors, and we’ve been so lucky to have you all with us ever since. A huge thank you to all of our incredible customers for your support, to our amazing staff—past and present—and, of course, to my family, whose encouragement has made this all possible. Here’s to many more years of great food, community, and unforgettable moments!Thanks Leigh
We still have tables available for our Sunday roast tomorrow, Served between 12pm-3pm. So if you’d like a roast but don’t want the hassle of cooking or cleaning up after head over to our website and book you table now, Link is in the bio.
Happy Father’s Day to all the hardworking dads out there! Today, we celebrate you and all the love you give to your family’s. I especially want to shout out my dad—who, just over the last year, has faced real challenges with his health and other obstacles, but he’s pulled through with so much strength, and he still always puts his family first. I’m so proud of you, and I hope everyone has a truly wonderful day!